Pulled Pork

image
Pulled Pork

Ingredients–

2.5 kg Pork shoulder (bone in or boneless)
400 ml Pepsi® original
500 ml BBQ Sauce
1 Onion large, sliced
4 cloves Garlic sliced
1 tsp Chipotle chili powder
1 tbsp Chilli Powder
1 tsp Salt
1 tsp Pepper

Directions–
Place all spices in a small bowl and mix together.  Remove any string if the pork has been tied.
Rub spice mix onto pork.
Place onions and garlic into a slow cooker and place rubbed meat on top.Add barbecue sauce and Pepsi®.
Cover and cook 6-8 hrs on high or 8-10 hrs on low.Turn off slow cooker and remove meat to a cutting board.  If the pork has a bone discard it.  Using two forks shred the meat into bite sized pieces, discarding any large pieces of fat.
Return the shredded meat to the slow cooker and combine with the white sauce.

Recipe notes
Served on soft buns topped with your favourite tangy cole slaw.

Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s